1. Spinach: Spinach is rich in chlorophyll, which is known to help detoxify the liver and blood.

  2. Kale: Kale is high in sulfur-containing compounds, which support the liver's detoxification process.

  3. Cilantro: Cilantro is known to help remove heavy metals from the body.

  4. Broccoli: Broccoli is a rich source of vitamin C and other antioxidants, which support the liver in neutralizing toxins.

  5. Parsley: Parsley is a natural diuretic, which can help flush toxins out of the kidneys and urinary tract.

  6. Cabbage: Cabbage is high in glutathione, an antioxidant that helps the liver detoxify harmful substances.

  7. Beet greens: Beet greens are high in antioxidants and have been shown to support liver function.

  8. Dandelion greens: Dandelion greens are a natural diuretic and support the liver's detoxification process.

  9. Swiss chard: Swiss chard is high in chlorophyll and antioxidants, which help to support the liver and remove toxins from the body.

  10. Arugula: Arugula is high in Vitamin C and helps support the liver in detoxifying the body.

It's important to keep in mind that drinking cold pressed juice of these greens  will help retain their nutritional value and detoxifying properties. It is also important to consult with a healthcare professional before making any dietary changes.